This chutney is influenced from Dakkous, an Arabian tomato chutney, which is served with Arabian Mandi dishes…… Satha has delicious fresh taste.


INGREDIENTS : 2-3 Tomatoes, 1 Carrot, 1 Onion, Green chillies (according to taste), 3-4 cloves of garlic, Fresh coriander (optional), Salt to taste, 1 – 1 1/2 tbsp vinegar.

DIRECTIONS : Grind all the ingredients together in such a way that little bits of chunks remain…… Serve garnished with green chillies & coriander leaves…….. Satha goes very well with Kozhi Mandi.